New recipes

Mohonk Mountain House: Something for All Your Senses

Mohonk Mountain House: Something for All Your Senses


We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

The Mohonk Mountain House, located in the Hudson Valley and just 90 miles from Manhattan, is an amazing place to call home for a few days. Nestled among 85 miles of hiking trails of the Mohonk Preserve, its backyard is the spectacular Catskill Mountains. I had heard the property was something to see, but nothing prepared me for the thousands of acres of incredible fall foliage displayed in red, orange, yellow, and green rows of trees. With so many possible paths to explore, each turn offered an even more spectacular view than the last.

The Mohonk Mountain House has something for everyone. It’s an incredibly romantic resort, as you can find so many secret nooks with benches within the hiking paths where you can sit and take in the views. The rooms are spacious with their own private fireplaces. There’s nothing like cuddling up with your loved one by the fire with a good glass of wine. The spa offers an array of massages, as well as facial and body treatments for individuals and couples. Each locker room also has a sauna and steam room, and there is a co-ed heated mineral pool outside. A solarium also offers a peaceful space with lounge chairs in which the two of you can just relax and drink in the gorgeous outdoors. Looking to unwind even more? They offer an array of meditation classes and private meditation instruction.

Mohonk is also great for families. There were many children enjoying the fun Halloween theme, haunted house, and Halloween Ball. However, even with the property and dining areas being so spacious, it did not affect the quaint romantic vibe. There are also ton of activities no matter the season.

While it will be tough to choose what to do for the day when there are so many options, one thing you’ll definitely be doing a lot of is eating. For breakfast, you’ll enjoy a large breakfast buffet with an omelette and waffle station. If you’re there on a Sunday, you’ll have the breakfast buffet and also a huge brunch buffet which includes a cheese spread, lox, shrimp cocktail, an array of hot and cold dishes, and salads, as well as omelette and carving stations. Lunch is also a buffet consisting of salads, international hot and cold dishes, and carving stations, along with an extensive dessert spread. For dinner, you can choose the casual buffet option or dress to impress for a formal sit-down dinner with a quality three-course meal and an extensive wine list. The property also offers alternative vegetarian, vegan, and gluten-free options. The award-winning chefs definitely go out of their way to make sure your dinner is prepared with your specific dietary needs and requests in mind.

So if you’re looking for a gorgeous retreat, a romantic getaway, or a fun family weekend, try Mohonk Mountain House. Keep your eyes out for special themes and activities for the holidays.


Spend A Wonderful Plant-Based Weekend At Mohonk Mountain House

One of my husband’s co-workers came across an advertisement for a fabulous-looking, plant-based weekend at the Mohonk Mountain House in New Paltz, New York which is scheduled to take place on April 12-14, 2013. I really wish I could go with my husband, but it would be too difficult for us to find weekend arrangements for our teenage son. We also don’t want to risk the possibility of turning our home into the scenario depicted in the movie “Risky Business” by leaving for a weekend. However, this does not preclude any of you from missing this wonderful opportunity.

As previously mentioned, this amazing weekend will be happening at the beautiful Mohonk Mountain House which is located only 90 miles north of New York City. My brother and my good friend and co-blogger, Ellen, both visited there and absolutely loved it! The weekend will include cooking and tasting demonstrations by the wonderful Nava Atlas, author of Wild About Greens, whose website VegKitchen is an awesome resource for vegan recipes. Nava’s classic mushroom-barley soup is my family’s absolute favorite! Chef Fran Costigan (author of More Great Good Dairy-Free Desserts) will also be giving a demonstration and tasting of her irresistible chocolate vegan desserts, and Leslie Cerier, “The Organic Gourmet,” will be cooking gluten-free. The weekend will also be filled with music and wine tasting from the award-winning Whitecliff Vineyard.

Don’t miss this weekend of food, fun and relaxation! Did I mention that the Mohonk Mountain House also has a fabulous Spa which was voted the #1 Resort Spa by Conde Nast Traveler 2013? If you book early, you could enjoy a 20% discount off their regular rates. This is something to think about, isn’t it? Just wanted to share.


Spend A Wonderful Plant-Based Weekend At Mohonk Mountain House

One of my husband’s co-workers came across an advertisement for a fabulous-looking, plant-based weekend at the Mohonk Mountain House in New Paltz, New York which is scheduled to take place on April 12-14, 2013. I really wish I could go with my husband, but it would be too difficult for us to find weekend arrangements for our teenage son. We also don’t want to risk the possibility of turning our home into the scenario depicted in the movie “Risky Business” by leaving for a weekend. However, this does not preclude any of you from missing this wonderful opportunity.

As previously mentioned, this amazing weekend will be happening at the beautiful Mohonk Mountain House which is located only 90 miles north of New York City. My brother and my good friend and co-blogger, Ellen, both visited there and absolutely loved it! The weekend will include cooking and tasting demonstrations by the wonderful Nava Atlas, author of Wild About Greens, whose website VegKitchen is an awesome resource for vegan recipes. Nava’s classic mushroom-barley soup is my family’s absolute favorite! Chef Fran Costigan (author of More Great Good Dairy-Free Desserts) will also be giving a demonstration and tasting of her irresistible chocolate vegan desserts, and Leslie Cerier, “The Organic Gourmet,” will be cooking gluten-free. The weekend will also be filled with music and wine tasting from the award-winning Whitecliff Vineyard.

Don’t miss this weekend of food, fun and relaxation! Did I mention that the Mohonk Mountain House also has a fabulous Spa which was voted the #1 Resort Spa by Conde Nast Traveler 2013? If you book early, you could enjoy a 20% discount off their regular rates. This is something to think about, isn’t it? Just wanted to share.


Spend A Wonderful Plant-Based Weekend At Mohonk Mountain House

One of my husband’s co-workers came across an advertisement for a fabulous-looking, plant-based weekend at the Mohonk Mountain House in New Paltz, New York which is scheduled to take place on April 12-14, 2013. I really wish I could go with my husband, but it would be too difficult for us to find weekend arrangements for our teenage son. We also don’t want to risk the possibility of turning our home into the scenario depicted in the movie “Risky Business” by leaving for a weekend. However, this does not preclude any of you from missing this wonderful opportunity.

As previously mentioned, this amazing weekend will be happening at the beautiful Mohonk Mountain House which is located only 90 miles north of New York City. My brother and my good friend and co-blogger, Ellen, both visited there and absolutely loved it! The weekend will include cooking and tasting demonstrations by the wonderful Nava Atlas, author of Wild About Greens, whose website VegKitchen is an awesome resource for vegan recipes. Nava’s classic mushroom-barley soup is my family’s absolute favorite! Chef Fran Costigan (author of More Great Good Dairy-Free Desserts) will also be giving a demonstration and tasting of her irresistible chocolate vegan desserts, and Leslie Cerier, “The Organic Gourmet,” will be cooking gluten-free. The weekend will also be filled with music and wine tasting from the award-winning Whitecliff Vineyard.

Don’t miss this weekend of food, fun and relaxation! Did I mention that the Mohonk Mountain House also has a fabulous Spa which was voted the #1 Resort Spa by Conde Nast Traveler 2013? If you book early, you could enjoy a 20% discount off their regular rates. This is something to think about, isn’t it? Just wanted to share.


Spend A Wonderful Plant-Based Weekend At Mohonk Mountain House

One of my husband’s co-workers came across an advertisement for a fabulous-looking, plant-based weekend at the Mohonk Mountain House in New Paltz, New York which is scheduled to take place on April 12-14, 2013. I really wish I could go with my husband, but it would be too difficult for us to find weekend arrangements for our teenage son. We also don’t want to risk the possibility of turning our home into the scenario depicted in the movie “Risky Business” by leaving for a weekend. However, this does not preclude any of you from missing this wonderful opportunity.

As previously mentioned, this amazing weekend will be happening at the beautiful Mohonk Mountain House which is located only 90 miles north of New York City. My brother and my good friend and co-blogger, Ellen, both visited there and absolutely loved it! The weekend will include cooking and tasting demonstrations by the wonderful Nava Atlas, author of Wild About Greens, whose website VegKitchen is an awesome resource for vegan recipes. Nava’s classic mushroom-barley soup is my family’s absolute favorite! Chef Fran Costigan (author of More Great Good Dairy-Free Desserts) will also be giving a demonstration and tasting of her irresistible chocolate vegan desserts, and Leslie Cerier, “The Organic Gourmet,” will be cooking gluten-free. The weekend will also be filled with music and wine tasting from the award-winning Whitecliff Vineyard.

Don’t miss this weekend of food, fun and relaxation! Did I mention that the Mohonk Mountain House also has a fabulous Spa which was voted the #1 Resort Spa by Conde Nast Traveler 2013? If you book early, you could enjoy a 20% discount off their regular rates. This is something to think about, isn’t it? Just wanted to share.


Spend A Wonderful Plant-Based Weekend At Mohonk Mountain House

One of my husband’s co-workers came across an advertisement for a fabulous-looking, plant-based weekend at the Mohonk Mountain House in New Paltz, New York which is scheduled to take place on April 12-14, 2013. I really wish I could go with my husband, but it would be too difficult for us to find weekend arrangements for our teenage son. We also don’t want to risk the possibility of turning our home into the scenario depicted in the movie “Risky Business” by leaving for a weekend. However, this does not preclude any of you from missing this wonderful opportunity.

As previously mentioned, this amazing weekend will be happening at the beautiful Mohonk Mountain House which is located only 90 miles north of New York City. My brother and my good friend and co-blogger, Ellen, both visited there and absolutely loved it! The weekend will include cooking and tasting demonstrations by the wonderful Nava Atlas, author of Wild About Greens, whose website VegKitchen is an awesome resource for vegan recipes. Nava’s classic mushroom-barley soup is my family’s absolute favorite! Chef Fran Costigan (author of More Great Good Dairy-Free Desserts) will also be giving a demonstration and tasting of her irresistible chocolate vegan desserts, and Leslie Cerier, “The Organic Gourmet,” will be cooking gluten-free. The weekend will also be filled with music and wine tasting from the award-winning Whitecliff Vineyard.

Don’t miss this weekend of food, fun and relaxation! Did I mention that the Mohonk Mountain House also has a fabulous Spa which was voted the #1 Resort Spa by Conde Nast Traveler 2013? If you book early, you could enjoy a 20% discount off their regular rates. This is something to think about, isn’t it? Just wanted to share.


Spend A Wonderful Plant-Based Weekend At Mohonk Mountain House

One of my husband’s co-workers came across an advertisement for a fabulous-looking, plant-based weekend at the Mohonk Mountain House in New Paltz, New York which is scheduled to take place on April 12-14, 2013. I really wish I could go with my husband, but it would be too difficult for us to find weekend arrangements for our teenage son. We also don’t want to risk the possibility of turning our home into the scenario depicted in the movie “Risky Business” by leaving for a weekend. However, this does not preclude any of you from missing this wonderful opportunity.

As previously mentioned, this amazing weekend will be happening at the beautiful Mohonk Mountain House which is located only 90 miles north of New York City. My brother and my good friend and co-blogger, Ellen, both visited there and absolutely loved it! The weekend will include cooking and tasting demonstrations by the wonderful Nava Atlas, author of Wild About Greens, whose website VegKitchen is an awesome resource for vegan recipes. Nava’s classic mushroom-barley soup is my family’s absolute favorite! Chef Fran Costigan (author of More Great Good Dairy-Free Desserts) will also be giving a demonstration and tasting of her irresistible chocolate vegan desserts, and Leslie Cerier, “The Organic Gourmet,” will be cooking gluten-free. The weekend will also be filled with music and wine tasting from the award-winning Whitecliff Vineyard.

Don’t miss this weekend of food, fun and relaxation! Did I mention that the Mohonk Mountain House also has a fabulous Spa which was voted the #1 Resort Spa by Conde Nast Traveler 2013? If you book early, you could enjoy a 20% discount off their regular rates. This is something to think about, isn’t it? Just wanted to share.


Spend A Wonderful Plant-Based Weekend At Mohonk Mountain House

One of my husband’s co-workers came across an advertisement for a fabulous-looking, plant-based weekend at the Mohonk Mountain House in New Paltz, New York which is scheduled to take place on April 12-14, 2013. I really wish I could go with my husband, but it would be too difficult for us to find weekend arrangements for our teenage son. We also don’t want to risk the possibility of turning our home into the scenario depicted in the movie “Risky Business” by leaving for a weekend. However, this does not preclude any of you from missing this wonderful opportunity.

As previously mentioned, this amazing weekend will be happening at the beautiful Mohonk Mountain House which is located only 90 miles north of New York City. My brother and my good friend and co-blogger, Ellen, both visited there and absolutely loved it! The weekend will include cooking and tasting demonstrations by the wonderful Nava Atlas, author of Wild About Greens, whose website VegKitchen is an awesome resource for vegan recipes. Nava’s classic mushroom-barley soup is my family’s absolute favorite! Chef Fran Costigan (author of More Great Good Dairy-Free Desserts) will also be giving a demonstration and tasting of her irresistible chocolate vegan desserts, and Leslie Cerier, “The Organic Gourmet,” will be cooking gluten-free. The weekend will also be filled with music and wine tasting from the award-winning Whitecliff Vineyard.

Don’t miss this weekend of food, fun and relaxation! Did I mention that the Mohonk Mountain House also has a fabulous Spa which was voted the #1 Resort Spa by Conde Nast Traveler 2013? If you book early, you could enjoy a 20% discount off their regular rates. This is something to think about, isn’t it? Just wanted to share.


Spend A Wonderful Plant-Based Weekend At Mohonk Mountain House

One of my husband’s co-workers came across an advertisement for a fabulous-looking, plant-based weekend at the Mohonk Mountain House in New Paltz, New York which is scheduled to take place on April 12-14, 2013. I really wish I could go with my husband, but it would be too difficult for us to find weekend arrangements for our teenage son. We also don’t want to risk the possibility of turning our home into the scenario depicted in the movie “Risky Business” by leaving for a weekend. However, this does not preclude any of you from missing this wonderful opportunity.

As previously mentioned, this amazing weekend will be happening at the beautiful Mohonk Mountain House which is located only 90 miles north of New York City. My brother and my good friend and co-blogger, Ellen, both visited there and absolutely loved it! The weekend will include cooking and tasting demonstrations by the wonderful Nava Atlas, author of Wild About Greens, whose website VegKitchen is an awesome resource for vegan recipes. Nava’s classic mushroom-barley soup is my family’s absolute favorite! Chef Fran Costigan (author of More Great Good Dairy-Free Desserts) will also be giving a demonstration and tasting of her irresistible chocolate vegan desserts, and Leslie Cerier, “The Organic Gourmet,” will be cooking gluten-free. The weekend will also be filled with music and wine tasting from the award-winning Whitecliff Vineyard.

Don’t miss this weekend of food, fun and relaxation! Did I mention that the Mohonk Mountain House also has a fabulous Spa which was voted the #1 Resort Spa by Conde Nast Traveler 2013? If you book early, you could enjoy a 20% discount off their regular rates. This is something to think about, isn’t it? Just wanted to share.


Spend A Wonderful Plant-Based Weekend At Mohonk Mountain House

One of my husband’s co-workers came across an advertisement for a fabulous-looking, plant-based weekend at the Mohonk Mountain House in New Paltz, New York which is scheduled to take place on April 12-14, 2013. I really wish I could go with my husband, but it would be too difficult for us to find weekend arrangements for our teenage son. We also don’t want to risk the possibility of turning our home into the scenario depicted in the movie “Risky Business” by leaving for a weekend. However, this does not preclude any of you from missing this wonderful opportunity.

As previously mentioned, this amazing weekend will be happening at the beautiful Mohonk Mountain House which is located only 90 miles north of New York City. My brother and my good friend and co-blogger, Ellen, both visited there and absolutely loved it! The weekend will include cooking and tasting demonstrations by the wonderful Nava Atlas, author of Wild About Greens, whose website VegKitchen is an awesome resource for vegan recipes. Nava’s classic mushroom-barley soup is my family’s absolute favorite! Chef Fran Costigan (author of More Great Good Dairy-Free Desserts) will also be giving a demonstration and tasting of her irresistible chocolate vegan desserts, and Leslie Cerier, “The Organic Gourmet,” will be cooking gluten-free. The weekend will also be filled with music and wine tasting from the award-winning Whitecliff Vineyard.

Don’t miss this weekend of food, fun and relaxation! Did I mention that the Mohonk Mountain House also has a fabulous Spa which was voted the #1 Resort Spa by Conde Nast Traveler 2013? If you book early, you could enjoy a 20% discount off their regular rates. This is something to think about, isn’t it? Just wanted to share.


Spend A Wonderful Plant-Based Weekend At Mohonk Mountain House

One of my husband’s co-workers came across an advertisement for a fabulous-looking, plant-based weekend at the Mohonk Mountain House in New Paltz, New York which is scheduled to take place on April 12-14, 2013. I really wish I could go with my husband, but it would be too difficult for us to find weekend arrangements for our teenage son. We also don’t want to risk the possibility of turning our home into the scenario depicted in the movie “Risky Business” by leaving for a weekend. However, this does not preclude any of you from missing this wonderful opportunity.

As previously mentioned, this amazing weekend will be happening at the beautiful Mohonk Mountain House which is located only 90 miles north of New York City. My brother and my good friend and co-blogger, Ellen, both visited there and absolutely loved it! The weekend will include cooking and tasting demonstrations by the wonderful Nava Atlas, author of Wild About Greens, whose website VegKitchen is an awesome resource for vegan recipes. Nava’s classic mushroom-barley soup is my family’s absolute favorite! Chef Fran Costigan (author of More Great Good Dairy-Free Desserts) will also be giving a demonstration and tasting of her irresistible chocolate vegan desserts, and Leslie Cerier, “The Organic Gourmet,” will be cooking gluten-free. The weekend will also be filled with music and wine tasting from the award-winning Whitecliff Vineyard.

Don’t miss this weekend of food, fun and relaxation! Did I mention that the Mohonk Mountain House also has a fabulous Spa which was voted the #1 Resort Spa by Conde Nast Traveler 2013? If you book early, you could enjoy a 20% discount off their regular rates. This is something to think about, isn’t it? Just wanted to share.


Watch the video: International Program at Mohonk Mountain House (July 2022).


Comments:

  1. Derrek

    the question not bad

  2. Arale

    What charming answer

  3. Dalton

    I used to think differently, thanks a lot for the info.

  4. Tojalkis

    If I were you, I would ask the users of this forum for help.

  5. Chas

    Your opinion is your opinion



Write a message