Traditional recipes

Grilled Red Pearl Onions

Grilled Red Pearl Onions

6 Servings

Ingredients

  • 1 pound red pearl onions, unpeeled

  • Salt, to taste

Recipe Preparation

  • Prepare barbecue grill (medium heat). Place onions on the grill and cover. Grill until onions are very tender when pierced with a skewer, about 15 minutes. Serve with salt. To pop the onion out of its papery skin, pick it up by the root end and squeeze.

Recipe by Melissa Clark

,

Photos by Scott Peterson

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