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Wash the beets well.
put in a pot of boiling water.
when it is cooked, leave it to cool.
after which it is peeled.
it is given on the small grater.
horseradish is washed, cleaned and put on the small grater.
mix well, add salt, oil and vinegar to taste.
at the end you put it in jars.
pictures of how I served from the bowl I didn't get to take ... don't argue with me, I only photographed the jars with salad ..